Pork Chops with Grapes and Almonds
MAKING:• 1 (10-ounce) container of Alfredo pasta sauce• 2 tablespoons olive oil salt and pepper to taste• 4 (6-ounce) boneless pork chops• 2 tablespoons olive oil• 1 (4 ounces) package of fresh mushrooms, coarsely chopped• 3 tablespoons chopped fresh basil• 3 Tablespoons chopped fresh oregano• 1/2 teaspoon dried dill weed• 2 tablespoons chopped fresh parsley• … Read more